Extracted from frozen dried yuzu and natural yuzu peel, Yuzu Shichimi has a fresh and rich yuzu aroma.
In addition to being used in common dishes such as udon and soba noodles, it can also be used to grilled meat, stir-fry vegetables, and even uses as topping such as noodle soup for giving a refreshing spicy flavor.
Ingredients: Red chilli pepper, white sesame, Yuzu Peel, dried seaweed, freezed-dried yuzu, peppercorn, bonito flakes, spices, hemp seeds/flavoring, (partially contains sesame and soybeans)
