One of the most representative sake of Kinmon Akita Sake Brewery.
"Yamabuki Gold" is a long-aged sake blended with sake from 2012 and 2000. It is a long-lasting sake with a mild, soft flavor and a spicy aftertaste.
Koshu Yamabuki has won the gold medal six times at the International Wine Challenge (IWC), the world's highest level sake competition held annually in London.
■ Origin: Akita Prefecture
■ Volume: 720ml
■ Ingredients: Rice, rice malt, brewing alcohol, sugar
■ ABV: 18%
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
